【精選】介紹家鄉(xiāng)英語(yǔ)作文九篇

　　在平日的學(xué)習(xí)、工作和生活里，大家對(duì)作文都不陌生吧，借助作文人們可以實(shí)現(xiàn)文化交流的目的`。那么你有了解過(guò)作文嗎？下面是小編幫大家整理的介紹家鄉(xiāng)英語(yǔ)作文9篇，歡迎大家分享。

介紹家鄉(xiāng)英語(yǔ)作文 篇1

　　My hometown is Hainan. Here is the famous four seasons such as spring, coconut island.

　　The natural scenery of Hainan is especially beautiful. Coconut trees, sea, sun and sand constitute a beautiful scenery line. There are many coconut trees on the island. Coconut tree tall shady covered with fruit juice is delicious, sweet and delicious big coconut.

　　The sea in Hainan is the most beautiful. In the blue color of the sea, the sea waves are suddenly high and low, broken and continued, suddenly and slowly. The wave flaps the coast and makes a moving voice, as charming as the singer's singing.

　　Hainan is not only natural and beautiful, but also a lot of food. There are four delicious dishes in Hainan in sheep, let you eat flavorful aggradation duck, with tender skin fragrant Wenchang chicken, and eat also want to eat the crab. How do you listen to my introduction? Is it drooling?

　　Even more gratifying is that, from the Haikou evening news, which is subscribed by the central television news and the family, I know that the hometown will be built into an international tourism island, knowing that the annual Boao forum is also held in Hainan. I think my hometown will be a tourist attraction for more and more people.

　　What, my hometown is good! Foreign friends, you have come to visit Hainan, to feel our hometown coconut trees, sea, sun and sand......

介紹家鄉(xiāng)英語(yǔ)作文 篇2

　　Home of the most round moon, home of the most tea, home of the most alcohol, home food, the most impressive.

　　I was a Hakka. I left my hometown Meizhou from my childhood. I followed my parents to this strange land and opened up our new home. As I grew up in this new environment, the impression of my hometown was gradually blurred. But in my mind, it can't forget the hometown dish of my childhood taste buds.

　　Many home dishes are famous far and near, and those special flavors have attracted a lot of people. One of the most famous dishes is "Mei Cai Braised Pork", my dad is a generation old Hakka love. Although it sounds like this dish seems to be difficult to get in good taste, but this dish is representative of Hakka people's diligence and frugality quality.

　　My father said, "our hometown is Mei Mei Cai Braised Pork" single dishes there are many complicated steps. When the farming harvest, the farmers harvest the mustard, then put it in the sun to matured, and then take the food to the ground, arrange it, and sprinkle a lot of salt on it. According to my father, when they were young, they were trampling the dishes with clean feet after the salt was sprinkled. After the tread, put it in a vessel to a degree, then take the steam, then take the sun... So the three steamed three sun, the earthly plum dried vegetables!

　　"Mei Cai Braised Pork" another character is meat, meat to choose "pork fat pork". Making this dish, put the Mei food dry cleaning, cut thin pieces, the fat basin under the streaky pork belly pieces, Mei dish, steamed for a long time, fat oil seeping into the plum dried vegetables, plum dried vegetables fragrance dipped into fat, opened a pot. Hot, delicious food Braised Pork pan mei! A pot of delicious food Braised Pork Mei can eat for a long time, because the salty, not perishable. A small pinch to the bowl, the fragrance of the four spilled, can pick up a few rice, that taste, to taste to understand. Such a dish reflects the diligence and frugality of the Hakka people, which is the favorite of the Hakka people.

　　When I heard my Dad talking about his hometown dishes, dad was fun, innocent, and rich in homesickness. In my father's age, and can't eat "Mei Cai Braised Pork", to wait until the new year will kill pigs, so have a good heart is also waiting for Spring Festival to eat.

　　In my opinion, McDonald's and Kentucky fast food are far more infatuated than this dish. Maybe it is because I have not experienced the father of that era, cannot understand a dish not easily won; perhaps because there is no contact with the home, can not understand the charm of home cooking; perhaps because now no children of that age as difficult as father, do not know how precious home cooking. But from my father's love for home food, I read the charm of my hometown cuisine, and I also fell in love with home food.

　　Home of the most round moon, home of the most tea, home wine is the most alcohol, home food is the most lingering.

介紹家鄉(xiāng)英語(yǔ)作文 篇3

　　dear eric,

　　My hometown is beautiful place It stands near a wide river at the foot of low green hills. It has many tall buildings and wide streets. There are trees and flowers everywhere.

　　But it has not always been like that. In the old days, it was a sad dirty little town. Landlords and merchants lived in the few good houses. For the working people there were only dark, unhealthy rooms in old buildings and huts in narrow muddy streets. Nearly everyone was poor and many had no work.

　　Everything has changed since liberation. The people, led by the Party, have got rid of the mud and dirt. They have put up schools, theaters, shops and flats. They have an assembly hall and a hospital. Along the river they have built offices, hotels and parks. A lot of factories have sprung up. On the river, streamers and boats come and go busily, day and night. They carry the products of our industries to all parts of the country.

　　I love my hometown, and I love its people. They also have changed. Healthy and happy, they are going all out to build socialism.

介紹家鄉(xiāng)英語(yǔ)作文 篇4

　　I am from shenzhen. In spring ,the weather is warm and wet.I can play kite. In summer, the weather is hot and wet. I can swim in the swimming pool. In the autumn, the weather is cool and dry.

　　I can play kite, too. In the winter, the weather is cold and dry. It never snows.

介紹家鄉(xiāng)英語(yǔ)作文 篇5

　　My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.

　　Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.

　　The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!

　　How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!

介紹家鄉(xiāng)英語(yǔ)作文 篇6

　　My hometown is in Shaowu. The quiet and beautiful town is surrounded by mountains. A rich Tunxi moistens our land. I like my hometown very much.

　　Spring, swallow came here on the wire twitter cried, as if to say, the spring here is beautiful; the spring breeze, the grass stretched up and become green; the lake like a mirror, flat motionless, like precious stones, like jade.

　　Summer, hot weather broke the previous life, the crickets in the night, a frog on the lake, is the most beautiful stars in the sky, shining in the sky, it reminds me of "Twinkle, twinkle little star, hanging light in the sky, like many small eyes." It made me go back to my childhood when I told a joke in front of my grandfather with my grandfather. I drew a picture for Grandpa at that time. Now I remember, I want to go back to the past. It was really good then.

　　In autumn, a leaf falls from a tree, just as a ballerina dances. It's so graceful. At this time, the farmer uncle in harvesting wheat, happily singing songs. I lie in the field and watch the wild geese fly south. The autumn wind blows on my face, and it feels so warm. Just like my mother, it slowly fits into my heart.

　　In the winter, when it was white, I stood in the snow and saw the snow, as the fairy was spinning in the air. In winter, the most fun is the snowman, and snowball fights......

　　Only those who have been there will feel that their hometown is so beautiful, and I love my hometown!

介紹家鄉(xiāng)英語(yǔ)作文 篇7

　　dear eric,

　　it’s very kind of you to write me and let me know about your beautiful city. now i’d like to tell you something about my hometown quanzhou.

　　the city stands on the west bank of the taiwan straight. it is a beautiful place for people to live in. its economy has been developing rapidly in the past ten years. new factories, houses, roads and bridges have been built. more schools and hospitals are available for its people. however, there are still some problems, such as water, air and noise pollution and heavy traffic in rush hours. in my opinion, quanzhou should develop its economy scientifically. i would also think that the growth of its housing construction should be brought under control so that we’ll have a better hometown in future.

　　yours,

　　lihua

介紹家鄉(xiāng)英語(yǔ)作文 篇8

　　Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.

　　The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.

　　The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.

　　The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.

　　The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.

　　First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.

　　It's very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.

　　This is the food I can't forget all the time - brew bean curd。

介紹家鄉(xiāng)英語(yǔ)作文 篇9

　　I love my home in Jilin City, Jilin City is a surrounded by mountains, the famous Chuanliubuxi the Songhua River in the town of the beautiful city. Here the mountains of water beauty more beautiful.

　　The mountains of Jilin City: It is located in the urban areas in the two famous (Beishan) (Longtan Mountain), located in the suburbs (Mopanshan) (Suzaku Hill). First, "(Beishan) there is the religious holy places, the mountains there are many temples, the annual temple fair and Jidian, when many of the visitors to this Tour." Saying that "(the Longtan Hill) mountains ancient architecture lush trees air Fresh, so people become a good place for morning exercises. "Saying that" (Mopanshan) is a famous mountain temple "Lingyansi", where incense heyday. "Saying that" (Suzaku Hill) is a forest park, the mountains A horseback archery skiing, and other entertainment projects, many of the day to attract visitors. "

　　Jilin City in the waters: the famous Songhua Hu of Jilin City in the suburbs, where there are rich water resources, there are delicious Songhua Hu wild fish, is a tourist resort in the Holy Land. Is also available in the Songhua River from the city Chuanliubuxi.

　　Jilin City of the United States: Jilin City has many, many lovely people, the special police in Jilin City is a model for studying the police, special police in Jilin City for the safety of their bloody sweat, you can say that they are also the most lovable person. Jilin City cab drivers, they are the example. Jilin City in a lot of unexpected events, they always沖在最前面also played an important role, for example: the scene rescue Jianyiyongwei Shijinbumei, etc. in their possession of the obvious.

　　Jilin City, my home and I love my praise in Jilin City of Jilin City.