【推薦】食物英語(yǔ)作文（25篇）
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食物英語(yǔ)作文 1
Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised.
Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.
Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.
These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.
Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.
Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!
食物英語(yǔ)作文 2
Nowadays with the development of our society and the world most people have no need to worry about suffering famine.
The general level of people’s living standard has been improved dramatically. As most people have enough food to eat so they don’t treasure it even waste. Actually it is not easy to grow or produce food. It needs a long time and great energy. Moreover there are still many poor places in the world whose people don’t have enough food. They still have to worry about dying of hunger. Knowing this don’t you think it is shame to waste food?
In my view no matter what situation we are in bad or good we should not waste food.
食物英語(yǔ)作文 3
Nowadays, food has become easier to prepare. Has this change improved the way people live? Use specific reasons and examples to support your answer.
The twentieth century has brought with it many advances. With those advances, human lives have changed dramatically. In some ways life is worse, but mostly it is better. Changes in food preparation methods, for example, have improved our lives greatly.
The convenience of preparing food today is amazing. Even stoves have gotten too slow for us. Microwave cooking is much easier. We can press a few buttons and a meal is completely cooked in just a short time. People used to spend hours preparing an oven-cooked meal, and now they can use that time for other, better things. Plus, there are all kinds of portable, prepackaged foods we can buy. Heat them in the office microwave, and lunch at work is quick and easy.
Food preparation today allows for more variety. With refrigerators and freezers, we can preserve a lot of different foods in our homes. Since technology makes cooking so much faster, people are willing to make several dishes for even a small meal. Parents are more likely to let children be picky, now that they can easily heat them up some prepackaged macaroni and cheese on the side. Needless to say, adults living in the same house may have very different eating habits as well. If they don’t want to cook a lot of different dishes, it’s common now to eat out at restaurants several times a week.
Healthful eating is also easier than ever now. When people cook, they use new fat substitutes and cooking sprays to cut fat and calories. This reduces the risk of heart disease and high cholesterol. Additionally, we can buy fruits and vegetable fresh, frozen or canned. They are easy to prepare, so many of us eat more of those nutritious items daily. A hundred years ago, you couldn’t imagine the process of taking some frozen fruit and ice from the freezer, adding some low-fat yogurt from a plastic cup and some juice from a can in the refrigerator, and whipping up a low-fat smoothie in the blender!
Our lifestyle is fast, but people still like good food. What new food preparation technology has given us is more choices. Today, we can prepare food that is more convenient, healthier, and of greater variety than ever before in history.
食物英語(yǔ)作文 4
How many times I have seen a company or organisation habitually waste good food?! Too many times!They are well-meaning people, and theyd like to give away the food instead of wasting it by putting it in the dustbin. Theyd maybe like to give the food to the needy or the poor, and theres probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.
So why dont they do it? Reason: Too many stupid rules! Just as surely as theres no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other peoples sunday lunches and leftovers), theres no "well lets give it to the beggars!".
Apparently, beggars can in theory take the company to court if they are made ill by the food. Not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.
食物英語(yǔ)作文 5
Inour China, there are many delicious dishes.
In the record A Bite of China, wecan see the essence of Chinese diet.
Among so many dishes, I like sweet andsour spare rib and beef most.
Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies.
There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.
食物英語(yǔ)作文 6
People all over the world like to eat in fast food restaurants. the food there is delicious and it comes very quickly. also, it is not too expensive, and the restaurants are always clean and bright. people can eat in or take their food away.
Chinese families love to eat in fast food restaurants, too. there are two kinds of fast food restaurants in china. there are western fast food restaurants, and there are chinese ones. western fast food restaurants sell hamburgers, fresh fries, fried chicken legs, chicken nuggets, drinks and so on. the chinese fast food restaurants sell dumplings, noodles, spring rolls, and other chinese snacks.
My family likes fast food, but we don’t eat at western fast food restaurants very often. my mum says some fast food is bad for us. it is usually high in fat, so it is not good for our health.
食物英語(yǔ)作文 7
Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish washing process.
Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.
These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.
Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.
Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!
食物英語(yǔ)作文 8
Taiwan is located in Eastern Asia,with its islands bordering the East China Sea,Philippine Sea,South China Sea,and Taiwan Strait,north of the Philippines,off the southeastern coast of China.It has an area land of 35,980 sq km.
It has a subtropical climate with moderate temperatures in the north,where there is a winter season.In the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.The typhoon season is from June to October.
Its provincial capital city is Taipei.The other important and big cities are Gaoxiong and Jilong.
It has a total population of 22,191,087 people,including some ethnic groups.There are Han 98% and Gaoshan 0.3 million in Taiwan.
食物英語(yǔ)作文 9
As is known to all waste on campus has become a more and more serious problem. We can easily see many students dump a lot of food in the garbage can. Stone students spend thousands of yuan buying fashionable clothes and so on.
The negative effects of waste can be shown in the following aspects. In the first place it makes stone students dependent on their parents for money which is harmful to their development. If they dont learn to support themselves they will be "useless people" when they graduate. In the second place it is not easy for our parents to arrange for our schooling. Last but not the least important there is no denying the fact that our country is still poor. There are many people who cannot go to university and many poor people still need our help.
As far as I am concerned I should set a good example to reduce waste on campus. First of all I will refrain from wasting anything from food to stationery. Whats more Im determined to call on more school nates to fight against waste. Only through these measures can we hope to reduce waste on campus.
食物英語(yǔ)作文 10
My favorite food is Chinese dumpling; its pronunciation is jiao zi in Chinese. It is a traditional Chinese food and essential during holidays in Northern China. And it is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.
I like eating dumpling not because I am from Northern China but because it is really very delicious and stand for reunion. My family usually eat dumpling when all the members of family come together. Making dumplings with my sisters is the happiest thing for me.
Chinese dumpling is one of the most important foods in Spring Festival. Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food, so they eat different foods on this special day. In Northern China, people usually eat dumplings.
Chinese dumpling is a delicious food. You can make a variety of Chinese dumplings with different fillings. It depends on your taste and how various ingredients mixed together by you.
Usually if you have Chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. The dumpling itself is good enough for dinner. This is one of the advantages of Chinese dumpling over other foods, though it may take longer time to make them.
Making dumplings is really teamwork. All family members often make dumplings together. It is also a good time to share their stories with each other. I started to make dumplings when I was a kid in my family, so most Chinese like me know how to make dumplings.
食物英語(yǔ)作文 11
Dumpling is a traditional Chinese food. On the lunar New Year s Day, most families usually eat delicious dumplings to celebrate their family reunion.
To make Dumpling , follow this easy process.The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.
食物英語(yǔ)作文 12
Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.
The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.
The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.
The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.
The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.
First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.
Its very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.
This is the food I cant forget all the time - brew bean curd.
食物英語(yǔ)作文 13
My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.
Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.
The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I dont want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! Id rather be a greedy ghost, and Id like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!
How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!
食物英語(yǔ)作文 14
How many times I have seen a company or organisation habitually waste good food?! Too many times!They are well-meaning people, and theyd like to give away the food instead of wasting it by putting it in the dustbin. Theyd maybe like to give the food to the needy or the poor, and theres probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.
So why dont they do it? Reason: Too many stupid rules! Just as surely as theres no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other peoples sunday lunches and leftovers), theres no "well lets give it to the beggars!".
Apparently, beggars can in theory take the company to court if they are made ill by the food. Not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.
食物英語(yǔ)作文 15
Have you found that there are a small number of students who threw rubbish about after eating their fast food these days. They threw the packing boxes or paper everywhere in the school yard--on the corridor, on flight of steps, under stairs, on the playground, in the lawn, on the bush, under the wall, into the pool and so on…What was worse, some students put the rubbish into others bike-basket. I think it is a bad phenomenon. Not only will it do harm to our health, but also it will do harm to students moral upbringing.
So I think it is necessary for us to do something to put a check on this kind of behavior. We can tell teachers if we see someone who throws the rubbish, or we can go up to him and tell him it is not good to do that.
Such goings on will have to stop!
食物英語(yǔ)作文 16
Wasting FoodIt’s near the end of this year and many companies or units hold their annual meetings in this period. Most of the meetings are held in hotels or restaurants.
But a terrible phenomenon has aroused much concern that is food waste.
It’s reported that after a banquet the waste of ort reaches to 40 percent which is a huge waste. Even worse the dishes are often very expensive. Some waiters say a table leftovers is their one week wages or more. On the contrary we should be noticed that in many places in China or in the world there are many people never have a full meal. The food we waste is the feast they can’t expect. Are you hurt by the both two extreme?
I think you are or you should be. On the one hand the leftovers cost much money and labor but they do not be treasured. On the other hand some people struggle their whole life and never get a full meal. I hope people can pay more attention to food waste and remind of ourselves every day that do not waste any food.
食物英語(yǔ)作文 17
with the science and technology expanding day by day,we can get and experience more and more things which have never existed before,such as plane,car and genetically modified food.the planes and cars can let us be more convenient in our daily life.however,so far we still do not clearly know all the aspects of genetically modified food.do they damage to our healthy?
so what is the genetically modified food?it is a kind of food that people apply modern molecular biotechnology,transfer some biological gene to other species, transform the genetic material of living things,change the shape, nutritional quality, consumer quality to the target of peoples needs.so from the definition of gmf,we can know it happened for peoples needs.we can have more options to cook and eat,and it also can save our money because this kind of food is usually cheaper and easier to plant than others.originally, it is good for our life.
while,almost 50 percent of the whole people in china believe that the genetically modified food is not safe to our healthy,but what is the fun thing is most of them dont know how the genetically modified food damage their healthy.they just are deeply misunderstanding and even have repellent psychology because of the long-time negative public opinion.
of course,in our country,the new grain law have same more rigorous rules.for example,the genetically modified seeds scientific research,experiments,productions,sales,imports and exports should be followed to the countrys laws,and every individual person and unit are not allowed to imply genetically modified technology at principle grain cultivars without authorization.
食物英語(yǔ)作文 18
There are many many foods we can eat such as apple banana pear carrot onion orange potato and many others.
My father likes to eat very thing expect it is not be able to eat. My mother likes to eat vegetables and fruits she usually eat some meat. I like to eat meat and fruits too but I do not like to eat vegetables and apple is favorite food.
It is very tasty and has many things which our body need; they also can clean our teeth. Some of them are red some of them are green.
I like to eat the red ones because they look nicer than the green ones. Apples are very useful someone say apple can make people more beautiful and strong.
I do not think apples can make us more beautiful and strong but I believe someone who always eats apples will be more health than someone who does not like to eat apples will not be very strong!
食物英語(yǔ)作文 19
In the ancient agricultural society, about the eighth day of the twelfth lunar month, housewives would be busy for the New Years food. Because of the longer time needed to preserve the laba, it is necessary to prepare for it as soon as possible. Many provinces in China have the custom of preserving the flavor, which is the most famous in guangdong province.
The circle of tangyuan has the meaning of "circle round", the people of southern China will eat tangyuan every family during the Spring Festival.
Because of the "year high" and the variety of flavors, it is almost a must-have food. The style of rice cake has square yellow, white rice cake, symbolizing gold, silver, the meaning that the New Year is rich. The taste of rice cakes varies from place to place. Beijing people like to eat the rice cake, the rice cake, the rice cake and the white rice cake. Hebei people like to add dates, little red beans and mung beans and so on. In the north of Shanxi Province, in places like Inner Mongolia, Chinese New Year is customary to eat rice cakes Fried rice cakes, some of which are stuffed with bean paste, jujube paste and other fillings, and shandong people use the rice cakes with yellow rice and red dates. In the north, the cake is mainly sweet, or steamed or Fried. The rice cakes in the south are sweet and salty, such as the rice cakes of suzhou and ningbo, which are made of japonica rice and have a light flavor. Besides steaming and frying, you can also slice and fry or boil soup. Sweet rice cakes are made with glutinous rice flour, white sugar, lard, rose, osmanthus, mint, plain, and other ingredients, which can be steamed or dipped in egg white.
Reunion the night before New Year is called real night, wandering away from home to miles miles to get home, the whole family will sit together to make dumplings for the holiday, dumpling is first and make the wrappers, with a leather bag filling, filling content is multifarious, all kinds of meat, eggs, seafood, such as seasonal vegetables can be into the stuffing, orthodox dumplings how to eat, is the clear water, after scooping up with vinegar, garlic, sesame oil, soy sauce for seasoning clings to eat. There are Fried dumplings, Fried dumplings, and other ways of eating. Because the word and the word are the same as the word "and"; Jiaozi "dumpling" and "jiao" homophony, "close" and "cross" have a reunion, so the dumpling symbolizes reunion; It is very auspicious to take the meaning of a younger man. In addition, dumplings are shaped like yuan bao, eating dumplings during the Spring Festival, and also carry the auspicious meaning of "making money". A small family of dumplings, a new spring, its music.
食物英語(yǔ)作文 20
On New Years eve, all the dishes are featured. In old days, Beijing and tianjin used to cook rice dry rice, braised pork, beef and mutton, stewed chicken, and a few stir-fried dishes. Shaanxi family banquet generally is four broad market, eight big bowl, four broad market is fry vegetables and cold dish, eight big bowls to serve as a stew dish, cooking main. The only meat dishes in southern anhui are red meat, tiger skin, meat, pork, pork, pork, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, etc. The eastern part of hubei province is "three steam", "three cakes" and "three pills". Steamed whole fish, steamed whole duck, steamed whole chicken; "Three cakes" is the fish cake, meat cake and lamb cake; The "three pills" are fish balls, meatballs and lotus root pills. In Harbin, the average household stirs up eight, 10 or 12 or 16 dishes. The main ingredient is chicken and duck fish and vegetables. Gannans annual dinner is usually twelve courses. Some places in zhejiang are usually "ten bowls", which are called "ten blessings" and are mainly used for chicken and duck fish and vegetables. Jiangxi nanchang region is generally more than 10 courses, dainty four cold, four hot, eight dishes, two soup.
On New Years eve, there is a kind of or a few essential dishes, which often have some auspicious meaning. For example, in suzhou, there will be green vegetables (anle), yellow bean sprouts (ruyi) and celery (good work). There must be a carp in the south-central part of hunan province, which is called "the annual fish", and there will be a pig elbow of about 3 kilograms, which is called "the elbow of the regiment". In anhui, there were two fish on the table in the south of anhui, a complete carp, can only see would not allow them to eat, promotions and said more than year after year, the other one is silver carp, can eat, even the child even Samson, prosperous. The first bowl of the qimen family dinner is "neutralization", which is made from tofu, shiitake mushrooms, winter bamboo shoots, dried shrimp, and fresh meat, meaning "peace and wealth". Hefeis dining table has a bowl of "chickpeas", which means "get rich and get rich". The family will eat a chicken leg, called "claw the claw," which means to make a fortune next year. Anqings family wants to eat a bowl of noodles before the meal, called "money string". Nanchang area will eat rice cakes, stewed fish, Fried rice noodles, rice pudding, cook paste soup, its meaning is in turn rose year after year, year after year have fish, rice, rice harvest the string, sweet into wealth, rich every year.
食物英語(yǔ)作文 21
I like milk tea very much, i make my milk tea every morning,i use evaporated milk, and sweetened condensed mike instead of sugar, so the milk tea would become thicker. after opening a can of milk ,i pour the milk into a plastic box and put it into the refrigerator, so i can use it next time .
I think to make good milk tea, tealeaves is very important, its hard to find the suitable tealeaves, all the tealeaves on the supermarkets shelves,such as Lipton Tea, Rickshaw tea,are not to my taste. i always order the the tealeaves from a wholesale store ,they mixed different tealeaves for restaurants. every time i order five pound tealeaves, i put it in a airtight plastic box to preserve its flavor.
However, my little brother like coffee,and make his own coffee by himself,so every morning were quite busy in the kitchen.
The drink I dislike so much Im listing it anyway COFFEE! I cant go into coffee shops & have to avoid the coffee aisle at the grocery store. Just the smell makes me want to vomit!
食物英語(yǔ)作文 22
JiaoZi is a traditional chinese food . During the holidays JiaoZi becomes one of the most widely love food in china.
JiaoZi is one of the most important foods in chinese new year.Since the shape of chinese dumpling is similar to ancient chinese gold or silver ingots they symbolize wealth .Traditionalthe members of a family get togeter to make dumplings during the New Years Eve.They may hide a coin in one of the dumplings. The person who finds the coin will likely have a good fortune in the New Year.Chinese dumpling is also popular in other chinese holidays or festivalsso it is part of the chinese culture or traditional.
JiaoZi is a delicious food.You can make avariety of chinese dumplings using different filling based on your taste and how various ingredients mixed together by you .
Many foreigners are found of dumpling and interested in making dumpling. They are very glad to join the work .
食物英語(yǔ)作文 23
Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake". In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.
Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.
Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.
食物英語(yǔ)作文 24
Chinese Food Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introduced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.
Chinese Food There is no doubt that Chinese food is very popular around the world, foreign people speak highly of it. I like to eat spicy food so much. Every time when I go out for meal, I will add some peppers, it makes me feel good. Sichuang food is my favorite, especially the hot pot. I will eat hot pot every week. It is so lucky that I am a Chinese.
食物英語(yǔ)作文 25
The United States has rich and productive land that has provided Americans with plentiful resources for a healthy diet. Despite this, Americans did not begin to pay close attention to the variety and quality of the food they ate until the 20th century, when they became concerned about eating too much and becoming overweight.
By the late 20th century, Americans had become more conscious of their diets, eating more poultry, fish, and fresh fruits and vegetables and fewer eggs and less beef. They also began appreciating fresh ingredients and livelier flavors, and cooks began to rediscover many world cuisines in forms closer to their original.
As Americans became more concerned about their diets, they also became more ecologically conscious. This consciousness often included an antitechnology aspect that led some Americans to switch to a partially or wholly vegetarian diet, or to emphasize products produced organically (without chemical fertilizers and pesticides).
At the end of the 20th century, American eating habits and food production were increasingly taking place outside the home. Many people relied on restaurants and on new types of fully prepared meals to help busy families in which both adults worked full-time. Another sign of the publics changing food habits was the microwave oven, probably the most widely used new kitchen appliance, since it can quickly cook foods and reheat prepared foods and leftovers.
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